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SouthEats mission is to radically shift the way we think about food and ownership East of the River in Washington, DC by improving access to healthy, affordable prepared meals and introducing shared ownership into the local food ecosystem.
BRIDGING THE RACIAL HEALTH GAP AND THE RACIAL WEALTH GAP
Why this, Why Now?
For years residents in East of the River and parts of Prince Georges County have not had equitable access to healthy and convent food options.
We aim to provide healthy food options that uplift the local food system, health, and cooperative economics.
SouthEats meal-kits save time by providing tasty pre-portioned and seasoned family-size meals, reduce the need to make as many trips to the store, and time spent shopping and cooking.
How it works
5. You cook prepped meals in oven or as desired and enjoy!
1. You subscribe and select meals from our weekly curated menu
2. We source ingredients from local farmers and producers
4. We bring 3 family-size meals to you each week
3. We prep, season, and package fresh meals
After running a 6-week pilot in 2019 in Ward 8, we are relaunching in Ward 7! We are currently offering services to the Mayfair-Kenilworth-Parkside neighborhood. With the goal of growing at the pace of trust with the community. We are continuing to test the feasibility of our business model while getting direct feed back from the communities we want to serve and grow with. In addition to the community relationship building, we are strengthening our framework for local food sourcing farmers and food hubs.
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