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Rainbow Chard & Lentil Soup

25 minutes

4 Servings in Family Size; 2 Servings in Half-Size


Enjoy this quick and easy meal any day of the week! Already pre-seasoned, this meal is super tasty and convenient.

Rainbow Chard & Lentil Soup


  • Step 1: In a medium to large size pot on add ~½ tbsp of oil and on stove top and empty contents of lentils package  

  • Step 2: Add to the pot the contents of the tomatoes and broth and bring to a boil.  

  • Step 3: Reduce heat and simmer for approximately 20 minutes  

  • Step 4: Add in the continents of the chard and cook until lentils and chard are tender  

  • Step 5: Plate in a bowl, with bread if desired, and enjoy!

Ways to make

This meal is best prepared as suggested.


Rainbow Chard & Lentil Soup 

  • Lentils

  • Carrots

  • Tomatoes

  • Swiss Chard

  • Olive Oil

  • Vegetable Stock

  • Seasoning (onion, garlic, cumin, ginger, tumeric, red chili flakes, salt, pepper)

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