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Honey Roasted Chicken & Root Veggies

30 Minutes

4 Servings in Family Size; 2 Servings in Half-Size

Introduction

Enjoy this quick and easy meal any day of the week! Already pre-seasoned, this meal is super tasty and convenient.

Honey Roasted Chicken & Root Veggies

Steps

  • Step 1: Preheat oven to 375 degrees

  • Step 2: Place chicken on baking sheet and bake for 35 minutes until chicken reaches internal temperature of 165 degrees

  • Step 3: Place root veggies on baking sheet and bake 20 minutes until tender

  • Step 4: Remove items from the oven, plate and enjoy!

Ways to make

This meal can be prepared in the oven as suggested.

Ingredients

Honey Roasted Chicken 

Chicken drumsticks or thighs 

Seasoing( honey, melted butter, mustard, salt, pepper, curry  powder, onion powder, parsley)


Root Vegetables

Carrots  

Sweet potato 

Celery 

Parsnips  

Seasoning (olive oil, salt, pepper, rosemary, garlic powder)  

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